For Fish and Chip orders please call 568 3474 x1We are open 7 days a week, 9am - 7pm daily (sometimes later on Friday and Saturday nights but phone first). - We cook in heart-healthy vegetable oil (it's also halal)
- Homemade specialities prepared in-house using natural ingredients
- Choose a fresh fillet (or even a flounder) from the fresh fish counter and we will cook it for you (crumbed or battered)
- Greek and Pacific Salads available daily - coleslaw, seafood salad, rawfish
- Divine homemade Greek sauces - Aioli, Tzatziki, Taramasalata - and traditional kiwi tomato sauce and tartare sauce too
John's Fish Market Fish & Chip Menu
| Chips (scoops) | $2.60 | | | | Fish (battered) | $2.90 | | | | Fish (crumbed) | $4.90 | | | | Fillet (battered, crumbed, grilled) | $6.90 | | | | Hot Dog | $2.50 | | | | Sausage | $2.60 | | | | Meat Patty (homemade) | $3.00 | | | | Crabstick | $2.50 | | | | Spring Roll (homemade) | $2.80 | | | | Curry Roll (homemade) | $2.80 | | | | Potato Fritter (homemade) | $1.20 | | | | Paua Fritter (homemade) | $5.90 | | | | Chicken Nugget | $1.00 | | | | Mini Hot Dog (on stick) | $1.20 | | | | Pineapple Fritter | $2.50 | | | | Donut in cinnamon | $2.50 | | | | Kumara Chips (scoop) | $4.60 | | | | Wedges with Tzatziki sauce | $5.00 | | | | Corn Fritter | $3.00 | | | | Fish Cake (homemade) | $2.80 | | | | Squid Ring (homemade) | $1.00 | | | | Oysters each, seasonal | $2.80 | | | | Whitebait Fritters each, seasonal | $5.90 | | | | Mussel Fritters (homemade) | $4.00 | | | | Scallops, each | $2.50 | | | | Mussels fresh, battered | $1.30 | | | | Prawns, each | $2.90 | | | | Coleslaw (homemade) | $3.90 | | | | Tzatziki Sauce (homemade) | $3.90 | | | Family Pack 1
(8 battered fish, 3 scoops chips, large coleslaw) | $32.90 | | | Family Pack 2
(5 battered fish, 2 scoops chips, large coleslaw) | $22.90 | | | Dinner Pack
(1 crumbed fillet, chips, coleslaw, small tartare sauce) | $11.90 | | | Seafood Basket
(1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) | $13.90 | | |
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